A delicacy among the red meat lovers, agneau is ur answer to tender meat,for various religous purposes
1-all religions except those vegan can eat it
2-the animal sacrificed itself to the butcher's knife when its 30 to 40 days when the animal weighs between 8 to 10 kilograms (18 to 22 pounds)
n here is the best place to surf about it
http://www.hertzmann.com/articles/2005/agneau/
enjoy~!
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